Take Away Menu
Our ultimate aspiration is to maintain the original style of Indian cooking to bring you some of the finest dishes for you to indulge in.
All our dishes are cooked on the day every day, using the finest of ingredients, spices and herbs.
All our dishes are cooked on the day every day, using the finest of ingredients, spices and herbs.
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Starters
Samosa (2 pieces) $5.00 Fried pastry with vegetables and potato Onion Bhaji (4 pieces) $5.00 Finley chopped onions, silver beet with chickpea batter Pakora ( 8 pieces) $5.00 Seasonal vegetables with chickpea batter From Clay Oven Tandoori Chicken (1/2) $13.00 Tender spring chicken marinated in freshly ground spices Chicken Tikka Kebab $9.50 Marinated chicken fillet in yogurt and Indian spices Resham Kebab $9.50 Marinated chicken breast with creamy sauce and Indian spice Lamb chops (4 pieces) $17.00 Tender lamb chops marinated in freshly ground spices Sheekh Kebab $9.50 Marinated minced lamb in freshly ground spices Tandoori Prawn $15.00 Marinated king prawn with fresh herbs in yogurt sauce Tandoori Mushrooms $13.50 Marinated mushroom in ginger, garlic and yogurt sauce The Bombay Brasserie Platter $21.00 Includes: Onion Bhaji, Pakora, Tandoori Chicken, Sheekh Kebab, Chicken Tikka kebab Chilli Chicken $15.00 Marinated chicken in Indian spices and egg and sautéed with onion, garlic and capsicum Veg Platter $17.00 Includes: Onion Bhaji, Samosa, Pakora and Papadum Mains Chicken Butter Chicken $16.00 Chicken cooked in rich creamy tomato sauce Chicken Jalfrezi $16.00 Chicken cooked in thick onion gravy with capsicum and tomatoes Chicken Korma $16.00 Chicken cooked in a creamy cashew sauce Chicken Tikka Masala $16.00 An internationally renowned dish, marinated chicken cooked in clay oven and cooked with fresh Indian herbs Mango Chicken $16.00 Tender diced chicken cooked in a creamy mango sauce Chicken Saagwala $16.00 Chicken cooked in fresh spinach gravy Chicken Bombay Brasserie $16.00 Chef’s secret recipe Chicken Vindaloo $16.00 Chicken cooked in a hot and spicy gravy with dash of vinegar Kadai Chicken $16.00 Chicken cooked in an onion gravy with capsicum and tomatoes Chicken Madras $16.00 Chicken cooked in a creamy coconut sauce in South Indian style Chicken Balti $16.00 Chicken cooked in special tongue tingling masala Chicken Dhansak $16.00 Chicken cooked with lentils and spices, a Persian dish Chicken Biriyani $16.00 Chicken sautéed in garlic and ginger, the cooked in Basmati Rice Lamb Lamb Jalfrezi $16.00 Lamb cooked in thick onion gravy with capsicum and tomatoes Lamb Korma $16.00 Lamb cooked in a creamy cashew sauce Lamb Saagwala $16.00 Lamb cooked in fresh spinach gravy Lamb Vindaloo $16.00 Lamb cooked in a hot and spicy gravy with dash of vinegar Kadai Lamb $16.00 Lamb cooked in an onion gravy with capsicum and tomatoes Lamb Madras $16.00 Lamb cooked in a creamy coconut sauce in South Indian style Lamb Balti $16.00 Lamb cooked in special tongue tingling masala Lamb Dhansak $16.00 Lamb cooked with lentils and spices, a Persian dish Lamb Rogan Josh $16.00 Lamb pieces cooked in onion sauce with roasted spices Lamb Bhuna $16.00 Lamb Pieces cooked in ginger garlic sauce Lamb Biriyani $16.00 Lamb sautéed in garlic and ginger, the cooked in Basmati rice |
Seafood
Fish Saagwala $18.00 Fillets of fish cooked with fresh spinach gravy Prawn Saagwala $18.00 Prawn pieces cooked in fresh spinach gravy with herbs Prawn Masala $18.00 Prawn cooked in an Indian spice gravy with capsicums, onion and tomatoes Prawn Malabari $18.00 Prawn cooked in a creamy coconut sauce Bombay Brasseries Fish Masala $18.00 Chef’s secret recipe Butter Fish/Prawn $18.00 Fish or Prawn cooked in tomato creamy gravy Vegetarian Aloo Gobi $14.50 Potatoes, cauliflowers and tomatoes cooked with Indian Spices Daal Makhni $14.50 Lentils cooked over a low heat with special herbs, spices, butter and cream Daal Tarka $14.50 Red lentils cooked with cumin seeds and spices Palak Paneer $14.50 Cubes of cottage cheese cooked in fresh spinach gravy Paneer Masala $14.50 Cubes of cottage cheese cooked in a spicy tomato gravy Kadai Paneer $14.50 Homemade cottage cheese cooked with onions and capsicums Butter Paneer $14.50 Cottage cheese cooked in butter and creamy tomato gravy Aloo Saag $14.50 Tender diced potato sautéed and cooked in fresh spinach gravy Bombay Aloo $14.50 Diced potatoes cooked with cumin, fenugreek, spices and fresh herbs Vegetable Korma $14.50 Seasonal vegetables cooked in creamy cashew sauce Chana Masala $14.50 Chickpeas cooked with tomatoes, ginger, garlic in vegetable sauce Vegetable Jalfrezi $14.50 Stir fried seasonal vegetables cooked in onion and tomato gravy Vegetable Biriyani $14.50 Seasonal vegetables sautéed in garlic and ginger, then cooked in Basmati rice Bread Tandoori Roti $2.50 Wholemeal bread cooked in Tandoori oven Plain Naan $2.50 Indian bread cooked in Tandoori oven Garlic Naan $3.00 Naan bread coated with fresh crushed garlic Keema Naan $5.00 Naan stuffed with spiced minced lamb Kashmiri Naan $5.00 Naan stuffed with grated coconut, nuts and raisins Cheese Naan $4.50 Naan stuffed with cheese Cheese and Garlic Naan $5.00 Naan stuffed with cheese and garlic Paneer Paratha $5.00 Paratha stuffed with homemade cottage cheese Aloo Paratha $4.50 Paratha stuffed with spice mashed potatoes Chicken Naan $5.00 Naan stuffed with spiced diced chicken Chocolate Naan $4.50 Naan stuffed with crispy flakes of chocolate Condiments Plain Rice $3.00 Raita $3.50 Tamarind Chutney $2.50 Papadum (four) $2.50 Sweet Mango Chutney $3.00 Hot Lime Pickle $3.00 Mint Sauce $3.50 Mango /Lassi $5.00 / $4.00 All mains are served with Basmati Rice.
All Curries are Gluten Free. Dairy and Nut Free Options available. All curries are mild, except Vindaloo, but can be made Medium, Hot or Extra Hot on request. |
